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1/2 cup peanut butter
1 cup icing sugar
1/2 cup fine nuts
1/2 cup coconut
1 cup chopped dates
1 tablespoon butter
1 teaspoon vanilla.
Mix all ingredients togeather. Form into balls.
Roll balls in coconut, or melted chocolate mixture of 8 oz. unsweetened or semi-sweet chocolate with 1/4 cup parafin wax.
Refrigerate until firm.
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